1.Brief Introduction:

This machine has two heating methods, electric heating and gas heating for customers to choose. Production from 100-800kg / h customer choice. The equipment is made of 304 stainless steel. It adopts oil-water mixed filter system, frequency conversion speed control, frying to produce large capacity and improve productivity. The equipment consists of product conveying system, slagging system, heating system, oil circulation system, smoke exhaust system and electric control system. 

 

2.Techincal parameters:

Model	Power(kw)		Overall Dimension(mm)		Capacity (kg/h)	Weight
	Electric	Gas	Electric	Gas		Electric	Gas
LG-3000	100	2.25	3500*1200*2400	3500*1800*2400	100-300	800kg	1200kg
LG-4000	120	2.25	4000*1200*2400	4000*1800*2400	200-500	900kg	1400kg
LG-5000	160	2.25	5000*1200*2400	5000*1800*2400	500-1000	1000kg	1600kg

3.Description of Pork Rinds Commercial Frying Machine:
a- This machine is with design of oil and water mix process, fried food produce slag submerged in the water at any time, in the process of soaking by water slag returned to the reservoir of oil.
b- This machine can be used for processing pork skin, frech fries, potato chips, chicken nuggets, onion rings, broad beans, peas etc.
c- With the funnel type design, and internal cooling tank use triangle design,its advantage discharge clean and no dead angle, no residue, keep the internal clean, convenient cleaning.
d- Stainless steel design, using digital temperature control, temperature can be controlled 1 ℃- 300 ℃, and it has the function of high temperature limit power, it is absolutely safe.

Machine Photo: