1.Brief Introduction:
this egg tart making machine is our company improved Egg Tart equipment, the temperature control technology exclusive, the Egg Tart skin remained intact in the machine during long time operation. According to the need to replace the mold, and one machine can produce a variety of shapes and sizes Egg Tart skin, greatly reduced the cost of production. Egg Tart machine internal parts are made of imported brands, improve the production efficiency, and prolong the service life of the machine. External use of stainless steel, rust and corrosion, real materials. Meet international export level.

2.Performance features:
Automatic discharge, forming speed is fast, it has three capacities: 28pcs/min, 36pcs/min,48pcs/min. If you want to make different shapes egg tart, change the mould is ok.