Dough ball roller machine

Brief introduction of douGh depositor and roller:

1. this machine is suitable for the moulding of fiNished dough(this dough mixed the powder, Water, Additive). 

2. the dough by transmission, shearing, rolling method processed into steamed buns and spherical shape. 

3.this kind of machine is ideal machine for school, goverNment, private restaurant, factory etc .  

4. It is the import machine for making bread line, Pizza, Steamed bun, and s

Working principle of douGh depositor and roller:

Motor starts, put the dough into the feed port.and then evenly under the effect of twisted-pair dragon.The dough is squeezed to come forward, through to adjust the mouth, after being uniform extrusion wheel lifting, rotating knife down to cut the dough into uniform cylindrical surface is fast. and then in turn fall into the mouth. Kneading, rolling in the circular shaping plate. It can adjust the dough ball size by adjusting adjustable shelf to change hanging wheel and front dis

Advantage of douGh depositor and roller: 

1.Stainless steel,aluminum.

2.Easy to operate and clean.  

3.the mensurable part adopts machine clutch,so it is more reliable,more safe and more convenient to be maintained and operated. 

4.DIviding and rounding the dough ball equally.

Specifications of dough depositor and roller:

Model	BG-30/2
Capacity	30-40 balls/min
Power	1.5KW
Weight	200KG
Size	580*660*978(mm)
the dough balls standard quantitative:50g, 60g, 70g, 80, 100g (dough with water mixing ratio is recommended:1:0.4-0.45)