Product Description:

Beet Preparation washing and slicing - the beets are carried into the factory in a water flume. Rocks and weeds are removed prior to the beets being washed. the roots of the washed beets are then sliced into thin noodle-like strips called cossettes, which are sent to the extraction system.

this line contain ten units:
1. Washing beet unit
2. Slicing unit
3. Diffusion unit
4. Filtration/Classification unit
5. Purification unit
6. Evaporation unit
7. Crystallization unit
8. Separation unit
9. Drying unit
10.Packing unit

FAQ:
 

how is sugar produced from sugar beets?
Beet sugar processing normally is accomplished in one continuous process. during the process, the natural sugar stored in the beet root is separated from the rest of the plant material. the sugar beets are washed, sliced and boiled in water to begin the sugar extraction process. the resulting sugar-containing juice is filtered, concentrated to a thick syrup by boiling where the sugar begins to crystallize, washed with hot water in a rapidly spinning centrifuge to separate sugar and molasses and dried in a series of steps. after sugar and molasses have been recovered from the sugar beet, the remaining pulp is utilized for animal feed.

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