| Style: | Instant |
|---|---|
| Product Type: | Noodles |
| Brand Name: | Luozhuangyuan |
| Packaging: | Bag,Box,Vacuum Pack |
| Certification: | FDA,HACCP,ISO |
| Style: | Dried |
| Product Type: | instant rice noodle |
| Model Number: | 333g |
| Place of Origin: | China (Mainland) |
| Shelf Life: | 180days |
| Fat Content (%): | 1 |
| Cooking Time: | 10-13mins |
| Primary Ingredient: | Rice |
| Feature: | Low-Sodium |
| Processing Type: | Refined |
| Product Name: | the third princess |
| Certificate: | FDA,HACCP,ISO90001,ISO22000 |
| Type: | Convenient rice noodle |
| Packing: | 60 pcs/Carton |
Quick Details
Specifications
Luo Zhuang Yuan river snail rice noodle(the third princess) is the only designated brand of river snail rice noodle,aT the voting of Souvenir in Liuzhou city.
Product Description
| Product name | the third princess |
| Type | Convenient food |
| NW | 333g |
| Ingredient | Rice noodle,Soup,Peanut,Bean curd stick,Sour bamboo shoots,Side dishes,Chili oil,Vinegar,Quail egg |
| Shelf life | 180days |
| Storage | Put in cool and dry place or refrigerator |
| Edible method | 1. Taking out all seasons,soak the dry rice noodles into the boiled water(100 degrees) and cover the bowl for 8 mins,then pour away the water. 2. Plunging the river snail soup and dried beancurd sticks into the bowl,pour boiled water(100 degrees)in it,cover the bowl for 3 mins. 3. Putting the sour bamboo shoots,pickled cowpea, peanuts and vegetables(according your personal taste). 4.You can enjoy it. |
1.Putting the rice noodle into water then boil it,cooking10-13 minutes(you can cook more longer,if you like eating softer rice noodle) 2.Scoop up the rice noodle, rinse it under tap water. 3. Adding snail soup and cooked rice noodles to the boiling water. 4.after 1 minute,you can put in seasonings,Side dishes and vegetables(according to your personal taste) untill it is boiled. 5.Stir and mix all food,you can enjoy it. | |
| Characteristic | the material is the pride of capital, each bite is silky.Do you have the Princess ' s fate? Try to eat one bowl of " the third princess" then you will know. |
SElected raw material
Aseptic workshop, clean and health
Full automatic packaging, safety and reassurance
All of the ingredients are pasteurized before packaging
Inheritance four generations of making rice noodle technology, using high quality rice, does not contain any bleach and additives, give you a smooth mouthfeel.
the key to a bowl of traditional snail rice noodle is brine.from selecting river snails, pork bones and other raw materials to stewing the soup.More than 10 hours of Careful Stewing, Soup is the soul of taste.
Packaging & Shipping
Our shipping forwarders have rich experience in food field, and every shipment we will compare first and find you the most reasonable price with fast delivery, and we offer drop shipping.
Packaging:
1pcs/bag,60pcs/carton 680*390*380mm=0.01cbm/carton
Company Information
Liuzhou LuoZhuangYuan Food Co., Ltd. Was established in December 2014, located in Liuzhou City, Guangxi Province, covers an area of 5,890 square meters, has 100 employees and Owns the brand " Luo zhuang yuan" .
We specialize in manufacturing river snail rice noodles, committed to providing the real Natural and Safety Guangxi Local flavor food (River snail rice noodles) for customers with modern technology and traditional Chinese food art. Products have been sold to all over the country with good reputation.
Food safety and best raw material have been the tenet of Luozhuangyuan. Besides all the necessary certificates, we have a double-inspection team by factory inspection team in order to making the real natural and safety Guangxi local flavor food.
Making the best river snail rice noodle is our constant pursuit.
Contact us:
Add:2nd Floor, 4th Workshop,No.2 Herun South Road, Yanghe Industrial New District
Contact person:April Luo/ Luozhuangyuanlz at