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Application

1).Prevention and suppression of cancer;

2).Protection of the cardiovascular;

3).Anti-ultraviolet radiation;

4).Suppression mutagenesis;

5).Anti-aging and enhancing immunity;

6).Lycopene can Improve skin allergies;

7).Improving a variety of body tissues due to the destruction;caused by dry cough, dry eyes, mouth ulcers and other diseases;

8).with a strong hangover effect;

9).with the prevention of osteoporosis, lower blood pressure,reducing the exercise-induced asthma, and other physiological functions;

10). Applied in food field, Lycopene is mainly used as food additives for colorant and health care;

11). Applied in cosmetic field, Lycopene is mainly used to whitening, anti-wrinkle and UV protection;

12). Applied in pharmaceutical field, Lycopene is made into capsule to prevent cancer.

Function

1. Lycopene is applied in cosmetic field.

(1) Lycopene has the function of anti-oxidant.

2. Lycopene is applied in food field.

(1) Lycopene can enhance body immunity.

(2) Lycopene has the function of anti-aging.

3. Lycopene is applied in Pharmaceutical field.

(1) Lycopene can prevent and inhibit cancer.

(2) Lycopene can protect cardiovascular system.

Certificate of Analysis

Item	Specification	Result
Basic Product Information
Genus and Species	Lycopersicon esculentum Mill	Conform
Part of the Plant	Fruit	Conform
Country of Origin	China	Conform
Marker Compounds
Assay(Lycopene )	>10.0%	11.7%
Organoleptic Data
Appearance	Powder	Conform
Color	Dark Red-Brown	Conform
Odor	Characteristic	Conform
Taste	Characteristic	Conform
Process Data
Method of Processing	Extraction	Conform
Solvent(s) Used	Ethanol	Conform
Excipient	None	Conform
Drying Method	Vacuum drying	Conform
Physical Characteristics
Particle Size (80 mesh)	98.0%pass 80mesh	Conform
Moisture	<5%	1.56%
Ash Content	<4%	2.13%
Solvent Residue	Eur Pharm	Conform
Heavy Metals
Total Heavy Metals	<10 ppm	Conform
Arsenic	<1.0 ppm	Conform
Lead	<1.0 ppm	Conform
Mercury	<0.5 ppm	Conform
Pesticide Residue
666	<0.2ppm	Conform
DDT	<0.2ppm	Conform
Microbiology
Total Plate Count	<1,000cfu/g	521cfu/g
Total Yeast & Mold	<100cfu/g	65cfu/g
E. Coli	Negative	Negative
Salmonella	Negative	Negative