Epper Is one of the main exported spices of Vietnam in general and Nghi Son in Particular. In many years, Vietnam always is ranked on the top of the World's Largest exporters of pepper. We are trying our best to make Vietnam be the Number one in exporting black pepper with the best quality.

There Are a lots types of pepper including: White/ black; 500g/l; 550g/l; 600g/l; 630 g/l

Now Pepper farms have area of 100 ha. We also league with the farmers to buy their Final products. Every month we export 10 - 15 containers all over the world. Our Main markets are Korea, Italia, UAE, China, and Malaysia.

DRIED PEPPER

Code: DP1-NS

Color: Black & green

Taste:  Hot and nice smell

Type 1:

Density 500gr/l

Moisture: 12 13.5 % max

Foreign Matter: 0.5 1 % max

Type2:

Density 550 gr/l

Moisture: 12-13% max

Foreign Matter: 0.5 1% max

Type 3:

Density 600gr/l

Moisture: 12-13% max

Foreign Matter: 0.2 0.5%

Moisture: 12-13.5 %

Foreign Matter:  0.2-1%

Packing: 40 50 kg/PP - PE, 13 tons/ cont. 20' DC

Be Selected carefully, clean, no impurities

Certificate:  HEALTHY, PHYTO, HACCP, ISO, GAP

Origin: Viet Nam