Equipment Composition of Peanut Butter Processing Machinery:

Peanut sauce production line general equipment: oven, cooling belt, peeling machine, sorting belt, coarse grinding machine, superfine grinding machine, condensing machine, degassing tank, filling machine.

1) Oven: bake the peanuts.

2) Cooling Belt: the principle of using the fan to remove the heat to cool the roasted peanuts.

3) Peeling Machine: remove the roasted peanut skin, automatically separate the peeled peanut kernel and red skin, ensure the quality of the peeled peanuts.

4) Selection Belt: choose the unqualified peanut and some food residue.

5) Coarse Grinding Machine: first grinding of peanut.

6) Superfine Grinding: further grinding the coarse grinding peanut, and further improving the processing fineness.

7) Condensing Machine: to cool the ground peanut butter.

8) Degassing Tank: degassing peanut butter before filling.
9) Filling: filling and packing.

10) Peanut Butter Cooling Machine: using foreign technology, improved and reached the advanced level at home and abroad, is the ideal equipment for peanut butter cooling, with fast cooling, easy cleaning and so on.

11) Peanut Grinder: peanut, sesame, after baking, peeling, grinding sauce necessary equipment, can work alone, can also be used in conjunction with production lines.