Plant Origin:Trifolium pratense L. Specification :Isofavone 8%, 12%, 20% HPLC Action:As a source of plant estrogens, red clover extract can helps maintain a healthy level of estrogen in a womans body as her own estrogen levels decline in midlife (menopause). Generally it is used as dietary supplements for their high content of isoflavone compounds, which possess weak estrogenic activity and have been associated with a variety of health benefits during menopause such as reduction of hot flashes, promotion of heart health and maintenance of bone density. Product Name: Red Clover Extract Powder Botanical Name: Trifolium pratense L. Plant Part: Dried Tops Extract Solvent: Ethanol/Water Carrier Used: None Appearance:Fine Powder Color:Greenish dark brown Odor:Characteristic Taste:Characteristic Particle Size:100% through 80 Mesh Moisture:< 5.0% Heavy Metals:< 20ppm Arsenic (As) :< 1ppm Assay Isoflavone by HPLC:>8% Total Plate Count:1,000cfu/G Yeast & Mold:< 100cfu/G E.Coli.:Negative Salmonella:Negative Shelf Life:Two years when properly stored. Storage:Tightly sealed in a clean, cool, dry area. Do not freeze, keep away from strong, direct light.