After-sales Service Provided: | Engineers available to service machinery overseas |
---|---|
Type: | banana chips making machine |
Brand Name: | Zhengzhou Longer |
Voltage: | 220/380v |
Condition: | stainless steel |
Model Number: | LG |
Place of Origin: | China (Mainland) |
Material: | stainless steel |
Model: | LG |
Email: | ellie@machinehall.com |
Quick Details
Specifications
Raw Material Can Be Proecess:
Fresh Potato, Cassava, Sweet Potatos, Banana , Plantain and so on.
Capacity of Banana Chips Production Line:
Semi automatic type: 20-30kg/h,50-60kg/h,100kg/h;
Fully automatic type:100kg/h.100kg-300kg/h,300-500kg/h,2000kg/h;
Main Features of Banana Chips Making Machines:
1.This banana chips making machines is specially designed for processing banana into delicious banana chips,it is also suit for potatoes, to make the potato crisps or french fries by changing some machines.
2.Apart from making potato chips and French fries, you could also make Frozen French fries.
3.The plantain chips making machine has some advantages such as, large capacity, large output, high degree of automatic, laborsaving and high return rate, etc.
Flow Chart of Plantain Chips Machines:
Slicing--Lifting--Blanching--Dewatering --Lifting--Frying--Deoiling--Lifting--Seasoning--Packing.
Fresh Potato, Cassava, Sweet Potatos, Banana , Plantain and so on.
Capacity of Banana Chips Production Line:
Semi automatic type: 20-30kg/h,50-60kg/h,100kg/h;
Fully automatic type:100kg/h.100kg-300kg/h,300-500kg/h,2000kg/h;
Main Features of Banana Chips Making Machines:
1.This banana chips making machines is specially designed for processing banana into delicious banana chips,it is also suit for potatoes, to make the potato crisps or french fries by changing some machines.
2.Apart from making potato chips and French fries, you could also make Frozen French fries.
3.The plantain chips making machine has some advantages such as, large capacity, large output, high degree of automatic, laborsaving and high return rate, etc.
Flow Chart of Plantain Chips Machines:
Slicing--Lifting--Blanching--Dewatering --Lifting--Frying--Deoiling--Lifting--Seasoning--Packing.