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Product Type: Gum
Brand Name: YA
Packaging: plastic bag aluminum foil bag fiber drum
Certification: SGS
Flavor: other
Feature: High Viscosity & Transparent
Place of Origin: China (Mainland)
Model Number: YA-S-019-7
Weight (kg): 1
Shelf Life: 24 Months
Color: White
Type:
Form: Powder
Grade: Grade A
Specification: 50%-95%
Assay Method: HPLC
Colour: White
Extract Source: Konjac
Application Form: Injection, Tablet, Capsule

Specifications

Konjac Glucomannan

Introduction

Konjac Gum is a low calorie, low protein, high dietary fiber foods and rich in the human body needed a dozen amino acids and trace elements. It has the effect on hypertension, obesity, diabetes, constipation and the prevention of colon cancer. Also it has a water-soluble, thickening, stability, suspension, gel, film, bonding and other physical and chemical properties. 

the active ingredient of Konjac Gum glucomannan (KGM) is not only as a food additive used in food processing, but also has an important role in agriculture, medicine and other industries.
Glucomannan Powder is extracted from Konjac with white in physical appearance with no odor. It has high viscosity and transparency, and can be quickly dissolved. It is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract powder contains other benefits for other rest of the body as well. 

Konjac Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits for the rest of the body as well.

Konjac is a plant that is found in China, Japan and Indonesia. the plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia. the extract of the Konjac root is referred to as Glucomannan.

Natural Glucomannan Konjac Gum KGM with High Viscosity and Transparent

Application
Konjac Gum as the thickener and stabilizer can be added to jelly, jam, vegetable juice, ice cream and other cold drinks, solid drink, seasoning powder and soup powder. 
Items Functional Characteristic Dosage/%

Konjac Cake, Konjac Noodles Konjac Stick,

Konjac Slice Konjac Imitating Foodstuff

 
Thermally stability gel
2-4
Jelly, Pudding Thermally reversible gel, Texture agent 0.2-0.8
Baked Foodstuff Film Former, Water-keeping 1
Cream Foam Stabilizer, Gelatinizer 0.2
Ice-cream Gelatinizer,Ice crystal control agent 0.2
Surimi Adhesive, Texture agent 1
Noodles Adhesive, Gelling agent 1
Meat Products Gelling agent, Adhesive 1.5
Cheese Gelatinizer, Texture agent 0.2
Processed Cheese Gelling agent, Gelatinizer, Texture agent 0.2
Salad Seasoning

Gelatinizer, Stabilizer

 

Basic Information
1) English Name: Konjac Gum
2) Mesh Size:120-200 mesh
3) Viscosity:18000/30000/36000 mpa.S
4) SO2:0.6/0.3/0.1/0.2 g/kg
5) Pb:1.0 mg/kg
6) as:0.5 mg/kg
7) PH:6-7
8) ASH:2.8%/2.0%
9) Moisture: 11%/10%
10) KGM:85%/90%/95%/92%

Flow Chart
Natural Icariin CAS No 489327 Epimedium Extract
Sample is available
      More quantity,more discount

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Package
1)1kg/double plastic bags with aluminum foil bag outside
2)25kg/double plastic bags with fiber drum(50cm*38cm) outside
3)as your request


Storage
Storage:Store it in the cool and dry place.Keep it from strong light and heat.
Shelf life:24 months when it is stored properly


Lead Time
Usually 2 days after payment received

Delivery
Small quantity:international express - DHL,FEDEX,TNT,UPS,EMS etc.
Big quantity:by air or by sea


after-Sale Service 
Comprehensive understanding of the feedback
A working day of response time

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