Type: | Pans |
---|---|
Brand Name: | cookflair |
Feature: | Eco-Friendly,Stocked |
Certification: | FDA,LFGB,SGS |
Metal Type: | Cast Iron |
Pans Type: | Frying Pans & Skillets |
Model Number: | SQ70B/SQ71B/SQ72B |
Place of Origin: | China (Mainland) |
Product Name: | 6" 8" 10" Set of 3 Non-stick Pre-seasoned Cast Iron Round Egg Frying Skillet Pan |
Color: | Black |
Material: | Cast Iron |
Surface Treatment: | Pre-seasoned |
Package: | Color box/brown box |
Loading Port: | Tianjin, China |
Delivery Time: | 45-60days |
Payment Terms: | 30% T/T in advance, the balance against the copy of B/L or L/C |
MOQ: | 500PCS |
Quick Details
Specifications
Pre-seasoned cast iron cookware is a remarkable and robust cookware that performs well with modern requirements for food cooking. whether you choose to stir-fry, slow cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.
Product Description
Product Name: 6" 8" 10" Set of 3 Non-stick Pre-seasoned Cast Iron Round Egg Frying Skillet Pan
Product Size:
SQ70B dia.16cm H: 3cm
SQ71B dia.19.5cm H: 4cm
SQ72B: dia.25cm H:5cm
Material: Cast iron
Surface Treatment: Pre-seasoned(seasoned by vegetable oil)
CerTificate: FDA
Packaging: 1 PC/brown box or color box, 10 pieces/outer Carton, or according to your requirements.
DeLivery Time: 45-60 days
Payment Terms: 30% T/T in advance, the balance against the copy of B/L or L/C
MOQ: 500pcs
Product Show
Pre-seasoned Cast Iron Cookware Use&Care
"Seasoning" is a vegetable oil baked onto the iron at a high temperature: not a chemical non-stick coating.
Seasoning creats the natural, easy-release properties. the more you cook, the better it gets.
Cast iron is right at home on induction, ceramic, electric and gas cooktops, in your oven, on the grill, or even over the campfire. Do not use in the microwave oven.
Cast iron rarely needs to go above a medium heat setting when properly pre-heated. for the times when you do cook at higher temperatures, bring the pan to temperature gradually and add oil to just before adding food to prevent sticking.
Our handles get hot; use mitts. Use trivets to protect countertops from hot cookware.
Hand wash and dry immediately-even before first use.
Dishwashers, strong detergents and metal scouring pads are not recommended, as they remove seasoning.
Rub with a light coat of vegetable oil after every wash
If no soap is too scary, wash with mild soapy water and dry and oil immediately.
Package
Our Factory
Certificate
FAQ
Q: Sample charges and time?
A: We will send the sample for free, and you only need in charge of the postage.
We can send you sample within 5 days.
Q: What is your delivery time?
A: Normally, our delivery time is 30-60days after receipt of your order confirmation.
Q: What is the payment terms?
A: Normally, 30% T/T in advance, the balance against the copy of B/L.
Q: What certificates do you have?
A: We have FDA and LFGB certificates.
Our factory can pass BSCI and ISO9001 inspection.
Product Description
Product Name: 6" 8" 10" Set of 3 Non-stick Pre-seasoned Cast Iron Round Egg Frying Skillet Pan
Product Size:
SQ70B dia.16cm H: 3cm
SQ71B dia.19.5cm H: 4cm
SQ72B: dia.25cm H:5cm
Material: Cast iron
Surface Treatment: Pre-seasoned(seasoned by vegetable oil)
CerTificate: FDA
Packaging: 1 PC/brown box or color box, 10 pieces/outer Carton, or according to your requirements.
DeLivery Time: 45-60 days
Payment Terms: 30% T/T in advance, the balance against the copy of B/L or L/C
MOQ: 500pcs
Product Show
Pre-seasoned Cast Iron Cookware Use&Care
"Seasoning" is a vegetable oil baked onto the iron at a high temperature: not a chemical non-stick coating.
Seasoning creats the natural, easy-release properties. the more you cook, the better it gets.
Cast iron is right at home on induction, ceramic, electric and gas cooktops, in your oven, on the grill, or even over the campfire. Do not use in the microwave oven.
Cast iron rarely needs to go above a medium heat setting when properly pre-heated. for the times when you do cook at higher temperatures, bring the pan to temperature gradually and add oil to just before adding food to prevent sticking.
Our handles get hot; use mitts. Use trivets to protect countertops from hot cookware.
Hand wash and dry immediately-even before first use.
Dishwashers, strong detergents and metal scouring pads are not recommended, as they remove seasoning.
Rub with a light coat of vegetable oil after every wash
If no soap is too scary, wash with mild soapy water and dry and oil immediately.
Package
Our Factory
Certificate
FAQ
Q: Sample charges and time?
A: We will send the sample for free, and you only need in charge of the postage.
We can send you sample within 5 days.
Q: What is your delivery time?
A: Normally, our delivery time is 30-60days after receipt of your order confirmation.
Q: What is the payment terms?
A: Normally, 30% T/T in advance, the balance against the copy of B/L.
Q: What certificates do you have?
A: We have FDA and LFGB certificates.
Our factory can pass BSCI and ISO9001 inspection.