Features:

• High efficiency thickening
• Stable in both acidic and alkaline solutions
• Exhibit little solution viscosity change over a wide temperature range
• Compatible with solutions containing high concentration of vavious salt
• Provide excellent suspension for insoluble solids and oil droplets
• Extremely effective emulsion and foam stabilizer

Usage:

Xanthan gum can be used in food industry, oil field drilling, medicinal chemical, industry, etc.

Test Item	Unit	the Standard
Appearance		White-like or light-yellow powder
Particle Size(mesh)		100%through 60mesh, not less than95% through 80mesh
Viscosity(1%KCL)	cps	1200-1700
Shear ratio		6.5 Min.
V1/V2		1.02~1.45
PH(1%solution)		6.0-8.0
Loss on drying	%	15 Max.
Ash	%	16 Max.
Pb	ppm	2 Max
Total Nitrogen	%	1.5 Max
Pyruvic Acid	%	1.5 Min.
Total Plate Count	CFU/g	2000 Max.
Moulds/Yeasts	CFU/g	100 Max.
Coliform	MPN/g	0.3 Max.
Salmonella		Absent