Monosodium glutamate, commonly known as MSG, is one of the most abundant naturally occurring non-essential amino acids. MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food.

Package: 25kg bag or as customer's request.

Test Item	Unit	the Standard
Assay	%	99.0 Min.
Transmittance	%	98 Min.
[]D 20 Specific Rotation		+24.90+25.30
PH Value		6.7-7.5
Iron	ppm	5 Max.
Sulfate	%	0.05 Max.
Zn	ppm	5 Max.
Lead	ppm	1 Max.
Arsenic	ppm	0.5 Max.
Loss of drying	%	0.5 Max.