High quality  guanosine 5'-monophosphate(GMP-H)  5'-GMP,2Na; GMP-Na2 
CAS NO.5550-12-9 HPLC:not less than98%

Guanosinic acid is allowed to be used at home and abroad taste agent, often with MSG and sodium inosinate together, when mixed umami has a multiplying effect. Can be used for all kinds of food, according to the production needs appropriate use.
Freshness agents. It has the flavor of lentinus edodes. It is often used in combination with sodium glutamate (l% ~ 5%), which has obvious freshening effect.
Sodium guanyurate is a flavoring agent allowed in China. It is often used together with MSG and sodium inosinate. 

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