Brand Name: | Siyuan |
---|---|
Type: | Sweeteners |
EINECS No.: | 260-975-5 |
Other Names: | stevioside |
CAS No.: | 57817-89-7 |
Place of Origin: | China (Mainland) |
Rebaudioside A %: | 40-99% |
Total Steviol Glucosides(% dry basis): | 95-99% |
Sweetness Times: | 480 |
Loss on Drying (%): | 3-4 |
Ash (%): | 0.05-0.1 |
PH (1% solution): | 5.5-7 |
Quick Details
Specifications
Main Advantages:
Natural, High Sweetness, Low Calorie,Cost-Effective, High Stability,Good Solubility,Safe in Use,Long Shelf Life
ITEM |
SPECIFICATION | ||
Appearance Odor |
White fine powder Characteristic | ||
CHEMICAL TESTS |
|
| |
Total Steviol Glucosides(% dry basis) |
95-99 | ||
Rebaudioside A % |
40-99 | ||
Loss on Drying (%) |
≤4.00 | ||
Ash (%) |
≤0.1 | ||
Sweetness times |
≥450 | ||
Solubility in water (% wt/wt) |
≥1 | ||
PH (1% solution) |
5.5-7.0 | ||
Specific Optical Rotation |
-30~-38 | ||
Specific Absorbance |
≤0.01 | ||
Microbiological Data |
|
| |
Lead (ppm) |
≤1 |
||
Arsenic(ppm) |
≤1 |
||
Cadmium(ppm) |
≤1 |
||
Mercury(ppm) |
≤1 |
||
Total Plate Count(cfu/g) |
≤1000 | ||
Coliform(cfu/g) |
Negative | ||
Yeast&Mold(cfu/g) |
Negative | ||
Salmonella(cfu/g) |
Negative | ||
Staphylococcus(cfu/g) |
Negative | ||
Methanol (ppm) |
≤200 | ||
Ethanol (ppm) |
≤5000 |