Product Description: Form/Style Individually Quick Frozen (IQF), Breaded, Butterflied, Tail On, Clean Tail Country of Origin China Net Weight 100% of declared net weight Count per Pound 21/25 Finished Count Breading Breading cannot exceed 48% panco style breading Meat Raw Material 31/40 Butterflied Tail On Common/Market Name of Raw Mat. Vanammei White (Farm Raised) Scientific Name of Raw Material Penaeus Vanammei Uniformity Ratios Not to exceed 1.4 Packs Master: 10 pounds, 5x2 pound boxes, finger layed and wax papered Inspection Requirements Will be inspected by CIQ for each lot of shipment and randomly USDC inspected or laboratory inspected to adhere to Control Specifications Meat Quality: Appearance Meat to be white, color to be uniform throughout lot. Texture Flesh to be firm, not tough; moist, not mushy or chalky Odor Freshly caught and processed; no mushy first segment; no muddy, geosmin, etc. Packaging Specifications: Packaging Net weight shrimp shall be individually boxed Clumping less than 1% Labeling (Master) Shall contain Market/Common name, country of origin certificate referenced by lot number, importers name, declared net weight and shrimp size, ingredients/additives, processor?s name and address, date of processing. Receiving Temperature Frozen: -10? to 0? F (-23.3? to ?17.8? C)