| Product Type: | Yellow Tea |
|---|---|
| Certification: | ISO,QS |
| Packaging: | Box |
| Specialty: | Slimming Tea |
| Style: | Loose Tea |
| Product Type: | yellow tea |
| Model Number: | 1 |
| Brand Name: | yuayang |
| Shelf Life: | 1 year |
| Weight (kg): | 1 |
| Grade: | best |
| Processing Type: | Fresh |
| colour: | yellowish |
Quick Details
Specifications
I, Junshan Silver Needle is one of the famous teas in China. Made in Hunan Yueyang Dongting Lake in Junshan, shape as thin as a needle, hence the name of Junshan Silver Needle. It's yellow tea. Its finished tea bud head is strong and strong, the length and size are uniform, the inside of the tea bud is golden yellow, the outer layer of the pekoe shows complete, and the package is solid. the appearance of the tea bud is very like a silver needle, and it is called "golden inset jade". the finished tea bud head is strong, the length and size are even, the inner surface of the tea bud is golden yellow and the outer layer is completely exposed, and the package is solid. the appearance of the tea bud is very much like a silver needle
II, Pick and prepare
It takes 78 hours to make this kind of tea through eight processes, including finishing, airing, initial baking, initial packaging, airing again, redrying, repackaging and roasting.
III
, Steeping method: about 3 grams of Junshan silver needles, put them into a teacup and wait to be steeped. with the kettle will be about 70℃ of boiling water, the use of water momentum, first quickly and then slowly into the cup, to 1/2 place, so that the tea bud soaked. Later, pour until the seven-eighths cup is full. To make tea bud even bibulous, accelerate sink, at this moment usable glass piece cover is on teacup, classics after 5 minutes, take out glass cover piece. under the action of water and heat, the shape of the tea, the rise and fall of the tea bud, the occurrence of bubbles and so on are rare in other tea brewing. this is the unique atmosphere of Junshan YinNeedle Tea. after brewing for about 10 minutes, you can drink it.
, Steeping method: about 3 grams of Junshan silver needles, put them into a teacup and wait to be steeped. with the kettle will be about 70℃ of boiling water, the use of water momentum, first quickly and then slowly into the cup, to 1/2 place, so that the tea bud soaked. Later, pour until the seven-eighths cup is full. To make tea bud even bibulous, accelerate sink, at this moment usable glass piece cover is on teacup, classics after 5 minutes, take out glass cover piece. under the action of water and heat, the shape of the tea, the rise and fall of the tea bud, the occurrence of bubbles and so on are rare in other tea brewing. this is the unique atmosphere of Junshan YinNeedle Tea. after brewing for about 10 minutes, you can drink it.