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Dosage Form: Tablets
Brand Name: Dieckmann
Type: Protein
Function: Immune & Anti-Fatigue
Specification: Lyophilized Royal Jelly Powder
Model Number: DKM000020
Place of Origin: China (Mainland)
Product name: Lyophilized Royal Jelly Powder
Appearance: Yellow powder
Synonym: Royal Jelly Powder; 10-HDA;
CAS NO.: 14113-05-4
Formula: C10H18O3
Weight: 186.248

Specifications

Royal Jelly Powder

the royal jelly powder is made from the fresh royal jelly that is frozen dried without any additives. Each 1g royal jelly powder is made from 3G fresh royal jelly. the fresh royal jelly is a kind of milky white or light yellow cream that is excreted from the Tongue glands and the mandibular gland with a bit sweet but also with strong acerb and spicy taste. It is the food that the queen bee fee their larvae. Royal jelly is the honey and pollen metabolized in the working bees body so it is totally different from the honey and pollen which contain really good nutrients, such as protein, Amino acids, Vitamins, fatty acids, Active enzyme, minerals, sugars and other ingredients.

Taste:
Light milky white or yellow powder, with unique fresh royal jelly fragrance without peculiar smell, tasting sour and astringent with spicy, slightly sweet aftertaste.


Physical and Chemical Indicators:
Moisture:5%,
Protein: 30% ~ 43%  
Acid:5%
10-hda: 3% ~ 6%,
Lead less than 1 PPM  
Arsenic less than 0.3 PPM
Mercury less than 0.3 PPM



Recommed Dosage:
Ordinary health care should not exceed 5 grams a day


Production process:
Fresh royal jelly -defreeze- filtering and mixing -inspection -freeze drying-crushing-sieving-mixing-inspection, packaging


Packing:
5kgs/Aluminium Foil Bag, 25kgs per drum


Storage:
Sealed, cool and avoid light, keep at room temperature


Shelf Life:
2 Years


Lyophilized Royal Jelly Powder for enhance immunity
Lyophilized Royal Jelly Powder for enhance immunity