| Processing: | Fermenting Equipment |
|---|---|
| After-sales Service Provided: | Engineers available to service machinery overseas |
| Warranty: | 5 years |
| Processing: | brewing/fermenting |
| Brand Name: | TIANTAI or OEM |
| Condition: | New |
| Certification: | CE ISO |
| Processing Types: | Alcohol |
| Model Number: | 200L |
| Place of Origin: | China (Mainland) |
| Brewhouse capacity: | 200L |
| Fermenter capacity: | 200L or 400L |
| Installation space needed: | 20~30M2 |
| Power: | 15~30KW vary |
| Heating method: | Electric or steam |
| Raw material: | SU 304 or red copper |
| Inner shell accuracy: | 0.3~0.4um |
| Application: | craft beer brewing |
Quick Details
Specifications
Product Description
the two vessel 200L small mini brewery equipment with moderate price and cost, which is much more suitable for starting small micro Brewery or used as recipe testing or lab brewery equipment. It is available for brewing varous of beers, such as Ale, Lager, Stout, IPA etc. It is easy to operate and easy to clean. Compared with commercial brewery equipment, it need much lower budget. so it is more suitable for new brewer or hobby brewer who plan to start a new beer brewing business.
Our advantages
1. Quality verified_ 19 years experience on beer equipment manufacturing
2. Transaction security_ More than 1100+ brewery project all over the world
3. One stop service_ Pre sale + Design + Production +Installation
4. Certification guarantee_ with ISO, CE, design and produce by ASME standard available
Brewery features
_ Adopted Stainless steel SUS 304, the tanks' quality meet GB/CE/PED/ASME standard.
_ Interior polished to 0.2-0.4 μm to ensure no dead corner for bacteria hidding.
_ Two vessel brewhouse based on Mash/lauter tun + Kettle/whirlpool tun + Hot liquor tank
_ Suitable for brewing 1~2 batches/day; first batch takes about 8 hours, and two batches of 14 hours are allowed;
_ All certificated SUS304 stainless steel, easy to clean; Copper cladding for special environments such as bars;
_ Electric heated, stem heating for optional;
_ Two stage wort cooling, city water for 1st stage and glycol water for 2nd stage;
_ Mashing heating and fermentation cooling automatically controlled, and manual control allowed;
FAQ
Q: how long does it take to deliver a brewery?
Typically it takes about 1-3 months to manufacture a brewery. Depending on the size of the brewery, the amount of custom designed equipment, our general workload and the way of shipping,this period can be shorter or longer.
Q: how long does the equipment last?
Given the fact that most elements in a brewery are made of stainless steel, the longevity of a brewery is high. Given proper maintenance and the careful use of chemicals, a brewery can be used intensively for about 20 to 30 years. for some elements such as fillers and labelers with a lot of moving parts a shorter lifespan should be considered and more maintenance will be necessary, depending on the use.
Q: Can you help me with my entire brewery project or are there aspects you do not cover?
Our mission is to assist our clients with their brewing needs from start to finish and build a long-term relationship with them. We can help you with all aspects of your brewing need or work with one of our partners to accommodate your needs.
Q: Can I brew all types of beer on the TIANTAI beer equipment?
Contrary to the open-vessel fermentation system mainly used in Eastern Europe and Germany, all beer styles can be brewed with our system. this means that a wide variety of ales and lagers can be made. Given the infectious style of Lambics, we do not recommend brewing or packaging these beers on shared equipment.
Company Information
We have more than 15 years experience about designing, manufacturing, installing and training the beer brewery equipment. We have exported to USA, Canada, Brazil, Korea, Australia, Italy, Spain, Belgium, South Africa etc. All of our beer equipment details are taken the humanized and brewmasters' intention into consideration. Reliable quality is guaranteed by certificated raw material, professional technical support, advanced processing equipment, strict quality control and complete personal training etc. We always keep our system affordable which will support more brew masters to approach their brewing dream.
