Bread dough shaping moduler machine



1.Brief Introduction:

  

 

Machine body in stainless steel,mainly used for bread shaping,to make and keep in demand shape,suitable for

Bread(toast,French baguette,Euro bread) and press the dough into required shape,exclude the air bubbles,good tensile,good moistuizing effect after moulding.Easy to operate,available to mould different shape bread,It is good to change bread organization.the conveyor is made in pure imported wool,not stained with ash,not depilated, moving fast, low noise.

2.Techincal parameters:

  

Power	0.75kw
Voltage/Frequency	220/380V --50Hz
Dough weight range	20-600g
Dimension	81x240x132cm
Gross weight	550kgs

 

3.Performance features:
1,Consistent entry position, which makes sure the dough 
Get into right position.
2, the first step of shaping 
3, Suitable for square bread toast etc.
4,Good for baguette shaping.