PenIcillinase CAS: 9001-74-5

1 - Product introduction Penicillinase, also known as penicillinase β- Lactamase, penicillin amino β- Lactam hydrolases are widely distributed in various microorganisms, especially in bacteria.

the enzyme can hydrolyze effectively β- Lactam antibiotics β- Lactam ring, so that it loses antimicrobial activity and can be hydrolyzed β- Lactam antibiotics, including penicillin G, ampicillin, ampicillin, amoxicillin, piracillin, etc.

this product is isolated and purified from recombinant E.

Coli, and obtained sterile penicillinase solution after filtration.

2 - Product advantages no animal origin: no animal virus, no pathogenic substance, no foreign factor pollution, high safety.

High purity: high specific activity; the residue of host protein is less than the limit of biological products.

the production scale is more than 1000L.

Compliance: the production equipment and production environment meet the requirements of relevant regulations and GMP guidelines.

Integrity of quality documents: relevant regulatory supporting documents can be provided as required by customers.