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Brand Name: Hanling
Type: Nutrition Enhancers
EINECS No.: 200-522-0
Other Names: leucine
CAS No.: 61-90-5
Model Number: C6H13NO2
Place of Origin: China (Mainland)

Specifications

Xinyi Yixin Biotechnology is China professinal amino acid manufacturer.LLeucine AJIUSPEPCP stanard food grade
L-Leucine is an essential amino acid that is used in the biosynthesis of proteins. It is essential in humans, meaning the body cannot synthesize it, it must be obtained from the diet. Main uses:
1. as a food additives, L-leucine has E number E641 and is classified as a flavor enhancer.
2. as a dietary supplement, leucine has been found to slow the degradation of muscle tissue by increasing the synthesis of muscle proteins, such as branched chain amino acids (BCAA)

CAS NO.: 61-90-5

Synonyms: (s)-2-amino-4-methylvalericacid;1-Leucine;2-Amino-4-methylpentanoic acid;2-amino-4-methylpentanoicacid;2-amino-4-methyl-valericaci;4-methyl-l-norvalin;4-methyl-norvalin;alpha-Amino-gamma-methylvaleric acid

Molecular Weight: 131.17

EC Number: 200-522-0

Molecular formula: C6H13NO2

Appearance: white to off-white crystal or cystalline powder

Packing: 25kgs/drum net

Conforms to: AJI, USP, EP


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Handling and Storage


Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.


Conditions for safe storage, including any incompatibilities



Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.

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OEM

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