this polyfloral blend of nectar produces an amazingly rich and delicate flavoured honey! It is great on its own, as a sweeter alternative to sugar, for baking and cooking. this honey takes on a darker color and a richer, bolder flavor because it is not sourced from a single plant. 

Moisure 17,5%
Fructose + Glucose 85,4%
Sacharose 1,5%
Diastase od.Hote 22,2
Acidity NaOH (0,1 mol/dm.Kub) 23