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Specifications

Detailed Product Description Features: 1) Fresh taroes a) S: 20 - 40g/pc b) M: 40 - 60g/pc c) L: 60 - 80g/pc d) 2L: 80 ? 100g/pc e) 3L: 100 - 120g/pc Packing: 10kg/ctn, 15kg/ctn, 20kg/ctn 2) Frozen peeled taro a).Whole: 15 - 55cm b).Club slice c) 14 - 17g/pc, 20 - 25g/pc d).Diced e).Storage temperature: -18 f).Shelf life: 18 months Packing: 454g/bag x 24bags/ctn 681g/bag x 16bags/ctn 10kg/bag x 1bag/ctn 3) Boiled peeled taro a).Whole: 15 - 55cm b).Clubs slice c).14 - 17g/pc, 20 - 25g/pc d).Diced e).Storage temperature: -18 f).Shelf life:18 months Packing: 454g/bag x 24 bags/ctn 681g/bag x 16 bags/ctn 10kg/bag x 1 bag/ctn 4) Taroes chips: contains carbohydrate, vitamin C, β-carotene. crisp and savory. Packing: 1) In bulk: 4kg/paper-pail with inter aluminium foil 2) In carton: standing bag (100g) x 30 bags 3) In carton: standing bag (80g) x 30 bags