TRICALCIUM PHOSPHATE (FOOD GRADE ) Chemical name: Tricalcium Phosphate Formula: Ca3(PO4)2 Molecular weight:310.18 Specificity: Mixture of different phosphorus calcium, main component is 10CaO3P2O5H2O, white shapeless powder, odourless, tasteless, relative density 3.18, difficulty soluble in water, easily soluble in dilute hydrochloric, nitric acid, steady in air. Uses: In food industry, it is used as anticoagulant, nutritional supplement, calcium intersifier PH regular, buffer. Such as flour anticoagulant, additive for milk powder, sweets, pudding, flavoring, and meat, refined aid agent for animal oil, yeast food and so on. Packing: 25kgs net paper bags or 25kgs net plastic woven bags. Storage and transport: It should be stored in a ventilative and dry warehouse instead of in the open air, kept away from water, moisture and sunlight during transport, handled with care, so as to avoid damage to bags. Furthermore, it should be stored separately from poisonous substances.