The perfect combination of two tropical fruits, it is exotic, with interesting content of proteins, vitamins, and minerals, which are proper of the Colombian Pacific Littoral. The ideal mix of the pulps of seasoned fruit that are appetizing tempting because of their physical-chemical components in the field of nourishment. These are rich in protein (amino acids), fiber, minerals and vitamins. Bonded the properties of antioxidant and anti-carcinogen because of their content pf phosphorous. Beta- carotene , and sesquiterpenlactona. Ingredients: Pulp of Boroj?and of Chontaduroro, water, citric pectin's, spices. A product that is 100% natural - agronomic, it is recommended for all the family. Usage: Its use is much varied either to be eaten as it is, spread on bread, cookies, toast, with cheese, to be liquated with milk, and to be mixed with fruit juices., etc. Because of its great content of nutrients, amongst them, protein, phosphorous, iron, copper, zinc, manganese, arginine, there are attributed benefits that are totally alimentary, as well as medicinal and aphrodisiac