Model 1) Stevioside 90%min 2) Rebaudioside A 40%, 60%, 80%, 90% Stevia Extract is a new type sweetener extracted from the Stevia leaves (Herbaceous herb of the Composite family). It features high sweetness and low calorie and its sweetness is 200-350 times of that of cane sugar but its calorie is only 1/300 of that of cane sugar. A large number of pharmaceutical tests have proved that stevioside has no side effects, and is safe for eating. Constant use can prevent such illnesses as hypertension, diabetes, obesity, heart disease and carious teeth. It is an extremely ideal sweetener that can replace cane sugar. Stevioside can be widely used in such industries as food, beverage, medicine, daily chemicals, brewery and cosmetics. Compared with cane sugar, it can save 70% of the cost. With pure white color, pleasing taste and no peculiar smell, Stevioside is a new sugar source with broad perspective for development. Stevia is the natural low-hot sweet agent mostly similar to the flavor of cane sugar. It is approved to be used by our State Ministry of Health and Ministry of Light Industry. It is the third natural succedaneum of cane sugar and beet sugar with development and health -cater value, and extracted from the leaves of the herbal vegetable of the composite family -- stevia rebaudianum. As well as the ';3rd Sugar Resources of The World'; honored internationally. Features 1) Has high degree of safety. In the origin places such as and , the local residents have eaten it for hundreds of years. Up till now, no toxicity has been found. 2) Low calorie. Used to make low-calorie food and beverages and very suitable for consumption by patients of diabetes, obesity and arteriosclerosis. 3) Stevia can be easily dissolved in water and alcohol; when combined with cane sugar, fructose and isomerized sugar, it will have an even better taste. 4) The property of Stevia is non-fermenting and it has stable properties and will not be moldy easily. It won';t change in the making of foods and beverages and is easy to store and transport. Constant use can prevent carious teeth. 5) With a taste similar to that of cane sugar, stevia has the special features of cooling and sweetness. It can be used for making flavor foods, sweets