Native tapioca starch, and Modified (Acetylated)tapioca starch Native Tapioca Starch Specification Starch: 85% min Whiteness: 92% min Moisture: 13.5% max Viscosity: 700 BU min PH: 5-7 Slurry residue: 0.2% max Ash: 0.2% max Packaging: 25/50kgs with PP/PE or multiwall paper bag 500/850/1000 kgs with Jumbo bag Notice: Specification can be changed according to customers?request.