Cabernet Sauvignon known as "the king of the red grapes" joints its tannic, full bodied and fruity characteristics with the unique aroma of Okuzgozu (literally "Ox's eye"). Before bottling, the wine is being aged in the French oak barrels for 18 months. This wine has won awards in Challenge Internationales du Vin (French) 2005 and Vinalies Internationales 2004-2005 competitions.